Southwest Grassfed Livestock Alliance
Supporting and promoting grassfed production and consumption across the Southwest.
Market Options and Best Practices 1: Direct to Consumer Webinar
Thursday, July 30th, 8.30 am MDT
For ranchers who are either already selling meat directly into the consumer market, those who are selling to a large plant, third party reseller or wholesaler, or those who are considering moving from strictly livestock sales into meat business operations, this class is universal to all of you.
The Alliance seeks to improve ecological, social, animal and human health through public outreach, producer support, applied research, education and cooperation.